Reunion Dinner 年夜饭


【凉菜】Cold Dish [牛排大拌菜] Steak and Salad ⊙ 沙拉: 牛排 1块(300克左右,最好是西冷或者菲力),盐 适量,黑胡椒 适量,橄榄油 适量,球生菜 适量,罗马生菜 适量,芝麻菜 适量,樱桃番茄 3-4个,牛油果 1/2个 ⊙ 酱汁: 生抽 2大勺,醋 1.5大勺,糖 一小撮,白胡椒 一小撮,油辣椒 1小勺,蒜 1瓣、香油 1小勺 [茶香熏鸭腿] Smoked Duck Leg ⊙ 鸭腿 1kg ⊙ 腌料: 花椒 1小勺,粗盐 30克,大葱 1小截,姜 3片,八角 3个 ⊙ 熏料: 米 10克,茶叶 10克,新鲜橙子皮 适量 ,红糖 50克 [伊比利亚火腿卷] Acorn-fed Iberian ham with fruit roll
⊙ 伊比利亚火腿片 70克,芭乐 半个,蜜瓜 2牙,糖 1小勺,辣椒粉 1小勺,芝麻菜适量 [山药薯泥塔] Mashed yam, sweet potato and purple sweet potato
⊙ 山药 125克,淡奶油 150克 ⊙ 红薯 125克,淡奶油 175克 ⊙ 紫薯 125克,淡奶油 200克 ⊙ 白吐司 5片 [蓑衣小酱瓜] Pickled coir raincoat cucumber ⊙ 荷兰小黄瓜 5-6根,盐 1小勺 ,蒜 5瓣,红辣椒 5个,老抽 1-2小勺,糖 1小勺,香油 1大勺,水 适量



COLD DISHES [Steak Salad] ⊙ salad: 1 piece of steak(about 300g), salt, black pepper, olive oil, head lettuce, lettuce, arugula, 3-4 Cherry tomato, 1/2 Avocado ⊙ sauce: 2tbsp light soy sauce, 1.5tbsp vinegar, a pinch of sugar, a pinch of white pepper, 1tsp chili oil, 1 clove of garlic, 1tsp sesame oil [Smoked Duck Leg] ⊙ 1kg duck leg ⊙ marinade: 1tsp szechuan pepper, 30g crude salt , 1 leek, 3 pieces of ginger, 3 star anise ⊙ smoke flavorings: 10g rick, 10g tea, fresh orange peel, 50g brown sugar [Acorn-fed iberian ham with fruit] ⊙ 70g acorn-fed iberian ham, half guava, 2 pieces of melon, 1tsp sugar, 1tsp chili powder, arugula [Mashed yam, sweet potato and purple sweet potato] ⊙ 125g Chinese yam, 150g whipping cream ⊙ 125g sweet potato, 175g whipping cream ⊙ 125g purple sweet potato, 200g whipping cream ⊙ 5 pieces of toast [Pickled coir raincoat cuke] ⊙ 5-6 cuke, 1tsp salt, 5 cloves of garlic, 5 red pepper, 1-2tsp dark soy sauce, 1tsp sugar, 1tbsp sesame oil, water
【热菜】 [佛跳墙] ⊙ 高汤:鸡 半只,猪骨 500克,猪脚 1个,大葱 1截,姜 1小块,金华火腿 2-3片(约20克左右) ⊙ 主料:干鲍鱼 5个,海参 3个,干花胶 80克,瑶柱 50克,花菇 3个,猪小排 150克,牛蹄筋 80克,生抽 2小勺,冰糖 5克,料酒 2大勺,冬笋 1个,大葱 1截,姜 1小块,金华火腿 50克,黄酒 1大勺,鸽子蛋 4个,新鲜虎虾 3只 [清蒸东星斑] ⊙ 东星斑 1条(盒马吃好点频道有售),蒜 6瓣,姜 1块,大葱 1根,糖 1小撮 ,盐 1小撮,生抽 2大勺,蚝油 1大勺,食用油 2-3大勺 [帝王蟹两吃] ⊙ 帝王蟹 1只(盒马有售,新鲜的帝王蟹) ⊙ 帝王蟹豆腐:姜泥 1大勺,嫩豆腐 300克,大葱 1截,姜 1小块,盐 适量,玉米淀粉 1小勺,小葱 1根 ⊙ 烤帝王蟹腿:黄油 30克,蒜 4瓣,生抽 1小勺 [酱香烤肋排] ⊙ 猪肋排 800克 ⊙ 腌料:蒜 8瓣,干辣椒 3个,白酒 1大勺,生抽 1大勺,蜂蜜 1小勺,八角 3个,花椒 1小勺,孜然粒 1小勺, ⊙ 装饰料:红辣椒 适量,白芝麻 适量 [咸鱼茄子煲] ⊙ 咸鱼 80克,长茄子 2根,猪油 30克,蒜 5瓣,姜 1小块,葱 适量,红辣椒 1个,料酒 1大勺,生抽 1大勺,醋 1小勺,老抽 几滴,糖 适量,盐 适量,香油 适量 [牛尾雪浓汤] ⊙ 牛尾 800克,白萝卜 300克,白洋葱 1个,青蒜 1棵,盐 适量

- HOT DISHES
[Fo tiao qiang(Steamed Abalone with Fish Maw and Sea Cucumber)] ⊙ stock: half chicken, 500g pork bone, 1 pig's feet, 1 leek, 1 piece of ginger, 2-3 Jinhua ham(about 20g) ⊙ dried abelone, 3 sea cucumber, 80g dried fish maw, 50g scallop, 3 shiitake, 150g pork chop, 80g beef tendon, 2tsp light soy sauce, 5g crystal sugar, 2tbsp shaoxing wine, 1 winter bamboo shoot, 1 leek, 1 small piece of ginger, 50g jinhua ham, 1tbsp Huangjiu, 4 pigeon eggs, 3 tiger prawns [Steamed east star spot] ⊙ 1 east star spot, 6 cloves of garlic, 1 piece of ginger, 1 leek, 1 pinch of sugar, 1 pinch of salt, 2tbsp light soy sauce, 1tbsp oyster sauce, 2-3tbsp vegetable oil [Two-Dish King crab] ⊙ 1 king crab ⊙ King Crab tofu: 1tbsp ginger mud, 300g soft tofu, 1 leek, 1 small piece of ginger, salt, 1tsp corn starch, 1 spring onion ⊙ Grilled crab legs: 30g butter, 4 cloves of garlic, 1tsp light soy sauce [Grilled pork ribs] ⊙ 800g pork ribs, red pepper, whith sesame ⊙ marinade: 8 cloves of garlic, 3 dried chili, 1tbsp Baijiu, 1tbsp light soy sauce, 1tsp honey, 3 star anise, 1tsp szechuan pepper, 1tsp cumin [Salted fish and eggplant in casserole] ⊙ 80g salted fish, 2 eggplant, 30g lard, 5 cloves of garlic, 1 small piece of ginger, spring onions, 1 red pepper, 1tbsp shaoxing wine, 1tbsp light soy sauce, 1tsp vinegar, a few drops of dark soy sauce, sugar, salt, sesame oil [Ox tail soup with white radish] ⊙ 800g ox tail, 300g white radish, 1 white onion, 1 garlic bolt, salt - DESSERT [Eight-treasure rice pudding with millet and quinoa] ⊙ 50g quinoa, 100g millet, 150g Glutinous rice, 30g sugar, 200g sweetened bean paste, 3 salted egg yolk, 30g unsalted butter ⊙ candied date, raisin, cooked walnut, wolfberry, cooked almonds, cooked pine nut

【糕点】 [黄米藜麦八宝饭] ⊙ 藜麦 50克,黄米 100克,糯米 150克,糖 30克,豆沙馅 200克,咸蛋黄 3个,黄油 30克,黄油 适量(抹碗用) ⊙ 蜜枣,葡萄干,熟核桃仁,枸杞,熟扁桃仁,熟松子仁 【饮品】 [竹蔗茅根马蹄水] ⊙ 马蹄 150克,甘蔗 300克,茅根 100克,胡萝卜 100克 [姜丝热黄酒] ⊙ 生姜 1小块,黄酒 300毫升,话梅干 4-5颗,冰糖 1-2大勺

- BEVERAGES [Sugar cane, water chestnut and couch grass root drink] ⊙ 300g sugar cane, 150g water chestnut, 100g couch grass root, 100g carrot [Hot Huangjiu with shredded ginger] ⊙ 1 small piece of ginger, 300ml Huangjiu, 4-5 Saladitos, 1-2tbsp crystal sugar




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